<BLOCKQUOTE class=“ip-ubbcode-quote”><font size="-1">quote:</font><HR>Originally posted by JumpJockey:
<BLOCKQUOTE class=“ip-ubbcode-quote”><font size="-1">quote:</font><HR>Originally posted by Glimmerglass:
Simply REPUGNANT!!
I suppose these sob’s would have had all the KHP retirement horses - like Cigar - as dinner long ago. The Brits aren’t perfect but I would bet my last dollar this wouldn’t happen in England by comparison!
I concur that thankfully someone wrote this story as I can only hope that JS Company (the Japanese group that started the spiral downward) will be shunned from any public events and stubbed at any Kentucky stable.<HR></BLOCKQUOTE>
I’m at a loss about the comment on the Brits-- can you elaborate? <HR></BLOCKQUOTE>
I was drawing a comparison to another horse racing nation and its values which I stand by. From a culture perspective the British (who are equal if not even more passionate about racing then the Japanese) are not caught up in this “saving face” business. If a champion horse of camparable races [to Ferdinand] didn’t work out in the breeding shed it is almost unfathomable that it would be simply sent to slaughter in the UK.
In the same sense racing is racing and the Brits, as I suggested, aren’t without the same woes that are simply part of racing - yet can you think of anything as egregious having occurred there? Snuffing a former Grand National horse because his off-spring were weak?
The UK has been the most vocal hold-out of the European nations to the consumption of horses for food. Unlike France and Italy who are passionate about horses but still think eating one isn’t a problem.
I’m sure that many Japanese may grumble about the poor press this story will cause, but its a fraction of what heat from the public & press generated if it had been done by a stable in Great Britain. London’s Fleet Street press would crucify those final owners. Think this is front page news in Tokyo?