My partner in crime received his diagnosis this week. I am reeling but researching and planning gives my days structure. We are pursuing all options recommended by our surgeon and oncologist.
His current diet of natural balance has always been a “meh” option in my book but was always well tolerated. He’s been a GI prone type so stability has always been a gift.
I’d like to improve the quality of his diet to support his system during the time we have. He likely cannot do the super high protein of raw so homecooked seems like a good option and raw still gives me anxiety.
Anyone gone this path? did you work with a certified canine nutritionist for a recipe? Any lessons learned?