Is there an actual “liver” gene? Is there a test for it? I ask because I will be breeding to this stallion:
http://www.superiorequinesires.com/stallions/licosto.shtml
He has been described as both “dark chestnut” and “liver” depending on the source.
The mare I plan on breeding him too is basically the same color…mane/tail noticeably darker than her body. She doesn’t look “black” but is a dark, chestnut…much darker than normal.
I bred this mare, so I know the color of her parents. Mom was
a palomino (no doubt, because she produced a cremello when bred to another palie). Sire was either a buckskin or what they call in the Teke world “golden bay.” Based on HIS parents (which I saw), I’m betting buckskin.
I don’t know the color of LIcosto’s dam; I believe his sire is a black bay.
So tell me about a true “liver” chestnut. I sure love the color and wondering how to go about producing it.