I bought a mare a couple of years ago from a different state, and she came to me with very, very thin vertical cracks on all of her hooves, that were very superficial. She’s had a total change of diet, trimming, and management, yet the cracks remain. It’s interesting to me because she had the cracks with her breeder as a baby, and with the person I bought her from, and now with me. If it is husbandry related, I would assume this issue would have fluctuated with her different living environments, but it hasn’t. Right now she is on Triple Crown Balancer Gold, Timothy hay pellets, free choice salt, and low sugar hay. Her water is also filtered for excess iron. In the past, I had tried her on vitamins/minerals and flax along with the hay pellets, and no change. She has a barefoot trimmer, but the farriers she had prior to me were Amish and traditional farriers. No thrush. Not one little crack or crevice. 24/7 turnout unless there is inclement weather.
Can anybody explain why these cracks would still be present throughout so many dietary/environmental changes (I think for the better)? She does have white hooves, but I hear it’s a myth that white hooves are different quality. Thanks, all!